North America Fruit & Vegetable Processing Market Overview
According to Global Market Monitor, the North America fruit and vegetable processing market size will reach $126145.37 million by 2028 with a CAGR of 5.6% from 2023-2028.
Through a variety of processes, fruit and vegetable processing is aimed at the long-term preservation, durability, and portability of fruits and vegetables. Fruit and vegetable products are highly seasonal and regional, and their harvesting and marketing periods are short and concentrated, which forms obvious peak and low seasons. In addition, fruit and vegetable products have a high moisture content, if not sold, stored, and processed in time, they would shrink and even deteriorate, causing economic losses. Fruit and vegetable processing can be processed through various processing techniques so that fruits and vegetables can be stored for a long time, which effectively extends the shelf life of fruits and vegetables, and reduces losses caused by decay.
With Health Awareness Increasing, the United States Dominates the Fruit and Vegetable Processing Market
The United States dominated the Fruit & Vegetable Processing market in 2022, with a market share of 78.32%. With the rise in obesity rates in the US and growing awareness of the benefits of healthy diets, consumers have steadily shifted to fresh foods and healthier options over the past ten years.Older people tend to have more cautious eating habits due to health issues. According to the International Food Information Council, around 52% of Americans report that they followed a diet or eating pattern in 2022, up significantly from 2021. Fruits and vegetables are the most popular foods for managing weight loss, energy levels, digestive health, and heart health.
With the development of the economy and the acceleration of people\'s pace of life, the consumption trend turns to the direction of convenience, portability, and freshness. Processed fruits and vegetables such as canned fruits and vegetables, and freeze-dried fruits and vegetables provide a convenient way for office workers and students. The convenience and portability of processing fruits and vegetables will continue to boost the market.
By type, the fruit segment contributes the largest market share. By application, ready-to-eat food is the largest market with a market share of 43.85%.
By type |
Fruits |
Vegetables |
|
The fruit segment contributes the largest market share. |
|
By application |
Ready to Eat Food |
Frozen Food |
|
Fruit Juice |
|
Others |
|
Ready-to-eat food is the largest market with a market share of 43.85%. |
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